Abe's Bagel House – Rockaway, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (973) 343-2920 to check today's hours. Know the hours? Send them to us.

Tap for directions

399 Us-46, Rockaway, NJ 07866

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Address399 Us-46, Rockaway, NJ 07866

Phone(973) 343-2920

StyleBagel shop

CountyMorris County

Time zoneEastern Time

From city center1.3 mi southwest

About Abe's Bagel House

Abe's Bagel House serves Rockaway from 399 Us-46, roughly 1.3 mi from downtown Rockaway, heading southwest.

Our Rockaway directory counts 5 bakeries in total, roughly one for every 5,379 residents. Nearest alternative: Tony & Vinnies Italian Bakery & Deli at 405 Us-46, 0.4 mi away.

We have not been able to confirm a full weekly schedule for Abe's Bagel House yet, so calling ahead at (973) 343-2920 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.